20.90Nova Scotia Lobster Roll 209Sliced new Yyork steak sandwich caramelized onions and peppers, aged cheddar cheese and horseradish aioli
Luncheon Specialties
24.90Jumbo Lump Crab CakesChipotle tartar sauce
22.90Wasabi and Panko Crusted Ahi Tuna SteakSesame cucumber salad and soy dressing
MarketChef's Fresh Fish Special of the Day
Vegetables & Potatoes
Creamed SpinachOptions:
Two or more (11.90)
, Individual portion (7.90)
Leaf SpinachOptions:
Two or more (11.90)
, Individual portion (7.90)
Green BeansPancetta, pepper flakes and pine nutsOptions:
Two or more (11.90)
, Individual portion (7.90)
Brussels SproutsShallots and lemon zestOptions:
Two or more (11.90)
, Individual portion (7.90)
Wild MushroomsOptions:
Two or more (11.90)
, Individual portion (7.90)
Asparagus FrittiLemon garlic butterOptions:
Two or more (11.90)
, Individual portion (7.90)
Three Cheese Potatoes Au GratinOptions:
Two or more (11.90)
, Individual portion (7.90)
Hash Brown PotatoesOptions:
Two or more (11.90)
, Individual portion (7.90)
Hand Cut French FriesTossed with parmesan, garlic and pepperOptions:
Two or more (11.90)
, Individual portion (7.90)
Goat Cheese Whipped Potatoes Half & HalfCottage fries and fried onionsOptions:
Two or more (11.90)
, Individual portion (7.90)
Business Lunch
First Course
Mixed Green Salad, Classic Caesar Salad, Chef Soup of the Day
Second Course
New York Steak Au PoivreBrandy peppercorn sauce
Chicken Parmigiana
Atlantic Salmon FilletRoasted red pepper sauce
Blackened Prime New York Steak Chop-Chop SaladRomaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta tossed in garlic vinaigrette
Choice of a Single Portion SideHalf & half, vegetable of the day, linguine marinara
Third Course
Flourless Chocolate Cake, Key Lime Pie
Palm, Steak Burgers
16.90837 Club BurgerProsciutto di parma, roasted red peppers, pesto aioli, and fontina cheese
16.90Second Avenue BurgerDanish bleu cheese, and smoked bacon
16.90Bozzi BurgerAged gouda, smokey barbecue sauce, and crispy fried onions
16.90Bunless BurgerWild mushrooms, asparagus and fontina cheese
14.90Classic Burger Cheddar CheeseServed on toasted sesame brioche with seasoned hand cut French fries, lettuce, tomato, and onion.
House Specialties
MarketBroiled Jumbo Nova Scotia Lobster 3 Pounds4 pounds, 5 pounds and larger are also available. Ask your server for details.
Create the Signature Palm Surf ‘N’ Turf!Add a half lobster to any order from our steaks & chops menu at half the whole lobster price.
20.90Nova Scotia Lobster Roll 209Sliced new Yyork steak sandwich caramelized onions and peppers, aged cheddar cheese and horseradish aioli
Luncheon Specialties
24.90Jumbo Lump Crab CakesChipotle tartar sauce
22.90Wasabi and Panko Crusted Ahi Tuna SteakSesame cucumber salad and soy dressing
MarketChef's Fresh Fish Special of the Day
Vegetables & Potatoes
Creamed SpinachOptions:
Two or more (11.90)
, Individual portion (7.90)
Leaf SpinachOptions:
Two or more (11.90)
, Individual portion (7.90)
Green BeansPancetta, pepper flakes and pine nutsOptions:
Two or more (11.90)
, Individual portion (7.90)
Brussels SproutsShallots and lemon zestOptions:
Two or more (11.90)
, Individual portion (7.90)
Wild MushroomsOptions:
Two or more (11.90)
, Individual portion (7.90)
Asparagus FrittiLemon garlic butterOptions:
Two or more (11.90)
, Individual portion (7.90)
Three Cheese Potatoes Au GratinOptions:
Two or more (11.90)
, Individual portion (7.90)
Hash Brown PotatoesOptions:
Two or more (11.90)
, Individual portion (7.90)
Hand Cut French FriesTossed with parmesan, garlic and pepperOptions:
Two or more (11.90)
, Individual portion (7.90)
Goat Cheese Whipped Potatoes Half & HalfCottage fries and fried onionsOptions:
Two or more (11.90)
, Individual portion (7.90)
Business Lunch
First Course
Mixed Green Salad, Classic Caesar Salad, Chef Soup of the Day
Second Course
New York Steak Au PoivreBrandy peppercorn sauce
Chicken Parmigiana
Atlantic Salmon FilletRoasted red pepper sauce
Blackened Prime New York Steak Chop-Chop SaladRomaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta tossed in garlic vinaigrette
Choice of a Single Portion SideHalf & half, vegetable of the day, linguine marinara
Third Course
Flourless Chocolate Cake, Key Lime Pie
Palm, Steak Burgers
16.90837 Club BurgerProsciutto di parma, roasted red peppers, pesto aioli, and fontina cheese
16.90Second Avenue BurgerDanish bleu cheese, and smoked bacon
16.90Bozzi BurgerAged gouda, smokey barbecue sauce, and crispy fried onions
16.90Bunless BurgerWild mushrooms, asparagus and fontina cheese
14.90Classic Burger Cheddar CheeseServed on toasted sesame brioche with seasoned hand cut French fries, lettuce, tomato, and onion.
House Specialties
MarketBroiled Jumbo Nova Scotia Lobster 3 Pounds4 pounds, 5 pounds and larger are also available. Ask your server for details.
Create the Signature Palm Surf ‘N’ Turf!Add a half lobster to any order from our steaks & chops menu at half the whole lobster price.
12.90Dirty ShrimpPanko fried shrimp tossed in creole spices, with jicama slaw and remoulade
10.90Barbecue Chicken Meatball SlidersStuffed with chorizo, jalapeño jack cheese, bacon and cilantro, with smokey barbecue sauce, slaw and pickle
10.90Nova Scotia Lobster and Bacon FondueSamuel adamsboston lager infused aged cheddar cheese with warm pretzel rolls
Cocktails
Classic Cocktails
The Palm Ultimate MargaritaJose cuervo tradicional tequila, cointreau orange liqueur and fresh, hand-squeezed lime, served on the rocks or up with a salted rim.Options:
Rocks, Up with a salted rim
Mojito in the RawCruzan rum with muddled fresh mint, handsqueezed lime and a soda splash, served on the rocks.
Classic CosmoKetel one vodka, cointreau orange liqueur, cranberry juice and fresh-squeezed lime, served up.
Classic Charmer ManhattanMaker’s mark bourbon, martini vermouth and a dash of bitters, served up with a cherry.
Three-Piece SuitBelvedere vodka and a martini vermouth splash. Choose olives or lemon, served up.Options:
Olives, Lemon
The UltimatumUltimat vodka, olive juice and a touch of vermouth - or as dirty as you like it. Served up and garnished with blue cheese stuffed olives.Options:
Touch of vermouth, As dirty as you like it
The Upper East SidecarRemy martin V.S.O.P. Cognac, cointreau orange liqueur and a lemon splash, served up with a slice of orange.
Rum Rita ReserveAppleton estate reserve rum, solerno blood orange liqueur and fresh lime juice, served on the rocks with a salted rim.
Specialty Cocktails
Pucker Up Lemon DropCiroc vodka, cointreau orange liqueur, fresh lemon and a splash of sour served in a sugarrimmed martini glass.
Palm RefreshPrairie organic vodka and fresh lemon with muddled fresh basil, cucumber and agave nectar, served up.
The PunchHendrick’s gin, domaine de canton ginger liqueur, fresh brewed english breakfast tea, fresh-squeezed lemon juice and a dash of angostura bitters, served on the rocks.
Honey Jack JulepJack daniel’s tennessee honey, fresh mint leaves and a soda splash, served on the rocks.
Spiced Cucumber CollinsSkyy vodka, fresh-squeezed lime juice, a dash of cayenne pepper and a soda splash, served on the rocks.
The PalmaritaSauza tres generaciones reposado tequila, pama pomegranate liqueur, pom wonderful pomegranate juice and fresh lime, served up.
Avión G5Avión silver tequila, domaine de canton ginger liqueur, fresh lime juice and a soda splash, served on the rocks with a salted rim.
Touch of RougeDouble cross vodka, pama pomegranate liqueur, pineapple juice and hand-squeezed lemon and orange juices, served up with a sugar rim.
Sweet N’ SassyAbsolut citron vodka, cointreau orange liqueur and fresh lemon, sweetened with agave nectar and served on the rocks
Bloody MariaEl mayor añejo tequila and our signature homemade bloody mary mix of tomato juice, tabasco, worcestershire, horseradish and celery salt.
Red VelvetStoli vanil vodka, fresh-squeezed lime juice, fresh raspberries and mint leaves, served up.
Pimm's Kentucky CupBuffalo trace bourbon and pimm’s no. 1 with muddled cucumber and a soda splash, served on the rocks
After Dinner
Cognacs
Larressingle VSOP Armagnac
Courvoisier VSOP
Delamain Pale & Dry XO 25-Year
Hennessy Vs
Hennessy VSOP
Hennessy XO
Rémy Martin VSOP
Rémy Martin XO
Louis Xiii De Rémy Martin Xiii
Ports
Fonseca “Bin 27” Reserve
Fonseca “Tera Bella” Organic Porto
Taylor Fladgate Late Bottle Vintage
Taylor Fladgate Quinta De Vargellas, 1998 (375)
Croft 10-Year-Old Tawny
Taylor Fladgate 20-Year-Old Tawny
Single Malts
Balvenie 12-Year-Old
Glenfiddich 12-Year-Old
Glenfiddich 15-Year-Old
The Glenlivet 12-Year-Old
The Glenlivet 15-Year-Old
Glenmorangie 10-Year-Old
Glenmorangie “Quinta Ruban” 12-Year-Old
Glenmorangie 18-Year-Old
The Macallan 12-Year-Old
The Macallan 18-Year-Old
Bourbons
Buffalo Trace
Gentleman Jack
Hudson Baby Bourbon
Jack Daniel's Black Label
Jack Daniel's Honey
Knob Creek
Maker's Mark
Maker's 46
Wild Turkey 101
Woodford Reserve
After Dinner Drinks
Mocha Espresso MartiniStoli vanil vodka, patrón XO cafe, half & half and chocolate syrup, garnished with espresso beans.