Menu for Del Frisco's Double Eagle in Las Vegas

Dinner

Market Shellfish Plateau Chilled Alaskan king crab legs, iced jumbo shrimp, fresh oysters on the half shell, chilled crab claws, & traditional garnishes

Appetizers‌

18.50 Shrimp Cocktail

18.50 Shrimp Remoulade

18.50 Marinated Shrimp

19.00 Crab Cake Cajun lobster sauce

16.00 Fried Oysters

18.00 Oysters on the Half Shell

12.00 Onion Rings

17.00 Fried Calamari Shanghai style

16.00 Steak Tartare

16.00 Tuna Tartare

Salads‌

10.00 Del's Salad

11.00 Classic Caesar

11.00 Blue Cheese Lettuce Wedge

12.00 Beefsteak Tomatoes & Sliced Onions

Soups‌

11.00 Smoked Chicken & Andouille Gumbo

11.00 Seafood Soup

Steak & Chops‌

Filet Mignon Options: 8 oz. (39.00) , 12 oz. (46.00)

47.00 Prime Ribeye 16 oz.

55.00 Bone-in Prime Ribeye 22 oz.

48.00 Prime Strip 16 oz.

58.00 Prime Porterhouse 24 oz.

46.00 Lamb 2 double cut 8 oz. Chops

44.00 Veal Porterhouse 16 oz.

41.00 Osso Buco Roasted Veal Shank

64.00 Double Eagle Bone-in Prime Strip 26 oz.

Seafood‌

34.00 Salmon Tchoupitoulas sauce

35.00 Shrimp Scampi Fresh linguine pasta, garlic, lemon & white wine

35.00 Jumbo Fried Shrimp Panko breaded

38.00 Sesame Seared Tuna Soy ginger glaze & wasabi cream

37.00 Crab Cakes Cajun lobster sauce

Lobster‌

Broiled Lobster Tail Carved‌ tableside & served with drawn butter & lemon. Please ask your server for price & sizes available

Lagniappe‌

34.00 Beef Medallions Chateau potatoes & red wine demi glace

38.00 Prime Ribeye 12 oz. With chateau potatoes

29.00 Pan Roasted Chicken Breast Lemon‌ rice & provencal sauce

Side Dishes‌

12.50 Spinach Supreme

11.00 Sauteed Mushrooms

13.00 Asparagus

12.00 Maque Choux Corn

8.00 Sauteed Onions

12.50 Onion Rings

16.50 Lobster Macaroni & Cheese

8.50 Baked Potato

11.50 Chateau Potatoes

12.00 Skillet Potatoes & Onions

13.00 Potatoes Au Gratin

The Perfect Start‌

19.00 Nicolas Feuillatte Cuvee gastronomie brut, epernay

22.00 Moet & Chandon “Imperial” brut, champagne

27.00 Veuve Clicquot NV yellow label brut, champagne

Signature Drinks‌

13.00 The VIP Svedka clementine vodka infused with fresh hawaiian pineapple

14.00 Pomegranate Martini 360 vodka, pama pomegranate liquor, splash of cranberry

14.00 The Magartini Avion silver tequila, cointreau, house-made sweet & sour, fresh juices, sea salt rim

15.00 A Breath of Fresh Pear Grey goose le poire vodka, cointreau, white cranberry juice, fresh lime juice

15.00 The Professional Martini Belvedere vodka with your choice of blue cheese-stuffed or pimento-stuffed olives Options: Blue cheese-stuffed, Pimento-stuffed olives

14.00 Blackberry Ginger Cocktail Woodford reserve bourbon, fresh blackberries, fresh lemon juice, mint, splash of ginger beer

13.00 Del's Manhattan Maker’s mark bourbon, dolin rouge sweet vermouth, bitters, luxardo cherry

14.00 Old Fashioned Knob creek bourbon, muddled cherry, orange, sugar & bitters

13.00 The Original Sazerac Hennessey VS, peychaud’s bitters & simple syrup served in a lucid rolled glass

Bar

“Prime” Df Burger

Truffled Goat Cheese Potato Crisps

Nola BBQ Shrimp

Pulled Pork Nacho

Seared Filet Tips

Scallops “Rockefeller”

Fried Shrimp

Beef Tenderloin Salad

Cocktail

Perfect Start‌

Roederer Estate Brut NV

Nicolas Feuillatte

Moet & Chandon

Veuve Clicquot

Signature‌

The VIP

Pomegranate Martini

The Margatini

A Breath of Fresh Pear

The Professional Martini

Blackberry Ginger Cocktail

Del's Manhattan

Old Fashioned

The Original Sazerac

Menu for Del Frisco's Double Eagle