Menu for Stripsteak

Ice Cold Shelfish & Caviar‏

18.00 Oysters East and west coat seasonal selection

12.00 Littleneck Clams Traditional condiments

22.00 Tiger Prawns Spiced-poached, cocktail sauce

24.00 Maine Lobster Steamed and chilled

Market Bristol Bay Alaskan King Crab Green goddess dressing

51.00 Shelfish Platter Maine lobster, king crab, shrimp, clams, oysters

Market Imported and Domestic Caviar Traditional accompaniments

Appetizers

20.00 Maine Lobster Fritters Bacon, shiso leaf, meyer lemon creme fraiche

22.00 Foie Gras Sliders Pineapple chutney, pink peppercorns, sweet onion jus

18.00 Roasted Mushroom Soup Garlic confit, parmesan butter

19.00 Duck Spring Rolls Smoked confit, hot and sour sauce

20.00 Hamachi Sasjhimi White soy, garlic, citrus greens

21.00 Kobe Beef Carpaccio Coconut, thai chili, shallot

21.00 King Crab Lettuce Cups Sambal aioli, avocado

23.00 Kobe Filet Tartare Classic garnish, grilled pocket bread

24.00 Shabu Shabu American kobe beef, mushroom consomme

22.00 Ahi Tuna and Hamachi Poppers Ponzu, wasabi tobiko

18.00 Roasted Beet Salad Burrata, arugula, walnut vinaigrette

16.00 Romaine Hearts Black olive caesar, white anchovy

14.00 Wedge Salad Bleu cheese, bacon and polenta croutons, red chili cucumbers

Entrees

45.00 Clolorado Lamb Rosemary jus, aged balsamic tapenade

46.00 Golden Trout Cipollini onion, chanterelle, bacon

58.00 Veal Chop Spaghetti squash, root vegetables, lemon caper veal glace

25.00 American Kobe Burger Duck fat fries, fennel slaw, watercress

30.00 Organic Grilled Half Chicken Truffled mac and cheese, caramelized onion jus

34.00 Braised Pork Shank Spicy long beans

From the Wood - Burning Grill

Angus

52.00 18 Oz Dry Aged Bone-in Rib Eye

36.00 12 Oz Skirt Steak

56.00 10 Oz Filet Mignon

48.00 16 Oz Kansas City Strip

69.00 30 Oz Porterhouse

Wagyu Beef

72.00 8 Oz American Kobe Fillet

64.00 8 Oz American Kobe Rib "Eye"

67.00 8 Oz American Kobe Rib Cap

85.00 12 Oz Gold Label Kobe Ny

Fish

39.00 Diver Scallops

41.00 Ahi Tuna

37.00 Loup De Mer

36.00 King Salmon

Accompaniments

15.00 Roasted Marrow Bones

19.00 Grilled Foie Gras

26.00 Clearwater Lobster Tail

Market King Crab

Classic American Side Dishes‏

10.00 Potato Classic baked

10.00 Onion Rings Tomato - dusted

12.00 Spinach Souffle Parmesan cream

13.00 Broccolini Chorizo, herbed breadcrumbs

10.00 Spinach Bacon-creamed

12.00 Mac and Cheese Truffled

14.00 Potato Puree Trio Lobster, sour cream and onion, horse radish

15.00 Roasted Artichokes Warm goat cheesse

16.00 Roasted Mushrooms Maitake

14.00 Brussels Sprouts Apple, bacon lardon

12.00 Scalloped Potatoes Chipotle, grilled onion, queso‏ fresco

9.00 Shallot-Potato Cakes Scallion creme fraiche