Geisha Steakhouse

08/23/08

Restraurant that does not focus on customers satisfaction

by jimmyka at Citysearch

It seems to me that some other customer already have put down what I was about to write here. I do agree with them that this restraurant is somewhat "cheap" towards customer. The price is pretty up there(I do know that teppanyaki are costly), but the food that is being served made me laugh. Basically they'll fill you up with bucket of rice but just gives few pieces of the meat and shrimp. It almost seems like a sampler, not a whole meal. The wait was over 30 minutes despite the fact that there were just one other table occupied other than ours. Not recommending this restraruant. Ive been to about 4 japanese restraurant that offers teppanyaki and this one definetely was the worst.

• Pros: Free refill?
• Cons: "Cheap"

10/04/07

Best teppanyaki in Vegas

by crspak at Citysearch

Oh.. "MY God" who are these people writing bad review about Geisha Steakhouse..... I know you do not mean that... you people probably don't enjoy Teppan very much!!!!!!!!!!!!! Me'''' I love Teppanyaki Restaurant... I am Teppan!!!!!!! Every city I visit, the very first restaurant is Teppanyaki ..... I live in Northern California,,, My favorite Teppanyaki Rest... Is Hana & Benihana.. but my experiance @ Geisha Steakhouse is #1 in my list of Teppanyaki Restaurants.... I been to Las Vegas many time and everytime I went I would dine at one of the hotel Teppanyaki Restaurants.... they charge u arm and leg for the food and entertainment some even charge U extra for Fried rice..now that's is not right......... but last month my friend took me to a off the strip Teppanyaki Restaurant called Geisha Steakhouse, this place was great right of the mark,,, the inside was cozy, giving you that traditional Japanese feeling.... I think the server was the Manager... she was very polite... anyway my friend and I order the Geisha Special the Price was Great compare to the strip. Then came the chef to entertain... "for me It all about Food they serve"..... Wow.... Wow... The fried rice made by the Chef was the best tasting Fried rice I have every tasted... not to salty or oily but Gooooddd.... so I asked the Chef what he put in the fried rice??? he replied "it a house secret" I tell you, I still could taste the Fried rice in my mouth.... and the amount of food they give you... it is totally worth every penny... All of Teppanyaki Rest.. I visit,.... I could finish the whole dish,,, but here I could not finish the whole plate it was so much... I mean this was the best Teppanyaki restaurant every... Now I have a favorite restaurant in Las Vegas.... to all you Teppan Lover... go to Geisha Restaurant .....

09/11/07

Will be missed.

by sincityqt at Citysearch

When I found out that Geisha was opening a west side location, I was ecstatic! I thought this was great. Finally a location close to home. But when I tried the west location I was sad to find that this location was nothing like the East. Their portions were ok but the sauces weren't even close to the original Geisha. I found out it was because it wasn't even the same owners. These guys just used the name. Had the food been the same I wouldn't have cared but their "secret sauce" should have been kept a secret. It looked kind of like a runny orange liquid that turned all the rice red and the mustard didn't look like mustard but more like a red orange gravy. Though I was disappointed, at least I still had the East side Geisha. My boyfriend and I went to the East Geisha for dinner a few nights ago and I'm afraid I was socked in the face once again. Unlike our usual healthy portions of shrimp, we were given 3 pieces. The usual helpings of vegetables consisted of one onion for 2 of us, 2 strips of zucchini and a whole lot of rice. When I asked for hot mustard, the chef pulled out the same runny red orange sauce that I had seen on the West side. And although they still had the secret sauce, they used it very sparingly. I would like to know who the moron is that complained about the mustard or too much secret sauce so that I could tell him thanks for ruining a great restaurant. Needless to say, I think that was my last trip to Geisha. It was good while it lasted.

• Pros: Service is good, chefs are entertaining.
• Cons: Portions are comparable to Benihana. Taste is becoming bland.