Mon - Thu 5:30pm - 10:30pm
Fri - Sat 5pm - 10:30pm
Sun 5:30pm - 10:30pm
Seasonal vegetable salad, Smoked salmon, Maine lobster salad, King crab, “Iberico de Bellota“ ham, Crispy langoustine fritters, L’Atelier style spaghetti, Maine lobster fricassée, Sea bass roasted on the skin, green curry and warm leeks salad, Caramelized kampachi...
Reviews for L'Atelier de Joel Robuchon
The consensus pick as the greatest french chef in the world may have produced his greatest restaurant at this Vegas luxury establishment, whose astronomical prices are modest compared with the level of skill and imagination it shows.
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