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Wow!!. Wow! This place not only looks fantastic, but the service and food far exceeded our expectations. I travel to Las Vegas quite a bit and I have to say that this has got to be one of the cities best places for carnivores! The steaks were absolutely melt in your mouth delicious! The sides were fantastic as well (Creamed Corn and Truffled Spinach were AMAZING!) A guest in our party ordered the Salmon dish and said that it was also delicious. This place was hitting on all cylinders! I will definitely be returning for my Steak fix when back in town. You guys ROCK!…
GREAT UPSCALE DINNER. Let me start by saying that we frequent fine Steak Houses all over the country. This week was my 4th visit to Strip House. Every visit was superb! The shellfish tower was huge..lobster,oysters,scallops,king crab,calamari,shrimp, and more. The cost was $49!! that is less than 1/2 of some competitors (SMITH AND WOLLENSKI) Which we ate @ the night before! The bone in strip was perfect! the service was a++! The signature chocolate cake was to die for! Absolutely the best Steakhouse in Vegas for the $$!…
Fantastic Service, quality food. The Porterhouse for two was a generous portion, tender, lean and worth every penny. The service was wounderful as was the atmosphere. I highly recommend the Strip House for your next Vegas visit.
Overpriced average steak. My husband and I chose this restaurant for our Valentine's dinner (2/14/09) because of the reviews seen on this website. The atmosphere is nice... a little trendy though. The seating is like a cafeteria with dim lights. No romantic seating!!! The music was somewhat loud making it difficult to conversate but also drowning out the conversation of the couple sitting 2 feet next to you. Four drinks totaled $50, not bad! But the total bill came to $280 for two people. Yeah, we ordered a lot of food, but it was definitely not worth $280. We shared the 40oz porterhouse steak, a 2 lb. lobster, a friscee salad, and garlic fries (recommended by the waiter). The steak was about 2 inches thick and looked great, but missing flavor. Good thing we ordered the Bernaise sauce to go with that steak. The lobster was good... no complaints there except the price maybe... $24.99 per pound. The salad looked like an icecream scoop of lettuce on an oversized plate with a single slice of bacon and dressing. Tasted okay, but I've had better. The waiter recommended the garlic fries and boy that was a mistake! They were regular (probably frozen) french fries that were overcooked with slivers of garlic which were also deep fried and ultra crispy. We ate just about everything except for the garlic fries. They really were bad. We didn't have room to sample their desserts so instead they quickly cleared our table, brought some candied pecans and the bill. We got the hint to leave. At no time were the staff rude, but everything is timed there and it feels like you're on an assembly line. Although this place looks nice and the food is okay, I definitely would not rate this the number one steakhouse in Vegas. I'll have to try a few more to say for sure who the number one steakhouse is but so far I would have to say CraftSteak at the MGM is the best.…
great decor. We had a great dinner for 2. We were seated at a great table and received great service. The dryaged steaks were expertly seasoned but were not cooked as per the order (I know chefs never want to cook a steak med-well but if they will not they should state it on the menu, not send it out rare to med-rare!) The sides were also wonderful, espcially the creamed corn with pancetta.…
