Triple George Grill

Best of All Things Restaurant. My husband and I made it here on January 10, 2009 and were so impressed with the ambiance, service, food and drink that I am planning my graduation party here and am looking forward to going back soon. The service is so impeccable and Brian is wonderful. You must have the shrimp cocktail they are huge and you get 5 of them for a great price. The salads and steaks are great as well as the apple/blueberry cobbler and the fresh baked chocolate chip cookies. If you want to try an undiscovered spot go here you will love it.…

Little expensive, but I liked it !. My husband and I like to stay in Downtown Vegas when we visit so I did a search for a nicer classy restraunt on the web and ran across Triple George's overview and website. So while we were there over Christmas weekend, romantic get-away for the two of us, I made it a point to stop in and try the place. The online menu looked enticing. Verdict is: I was pleased ! The atmosphere is quite nice - very clean, low lighting for intimate dining, big dark wood bar at the entry, private eating areas available. Pleasant. Though I will note the chairs aren't the most comfortable but that hardly made a dent in my overall impression of the place. The food was very good. I had the Ribeye special offered that evening. My husband had the Shrimp Linguini special and we had a calamari appetizer. Yum ! And it was a LOT of food. No way I could finish. I remarked to the waitress that it was the first time, since meedting my husband (7 years ago - he's a grill genius), that I wasn't disappointed with a steak prepared in a restraunt and I've visited several steak places since then. The service was AWESOME !! The waitress was a fun lady - very professional with an enjoyable demeanor. Food came quick once ordered. Nice ! Only reason I didn't rate it excellent is because of the price. 2 meals, 2 teas and an appetizer - no dessert. Bill was $80. I thought it was a little expensive. That's solely based on my opinion and I do recomend you try it and make your own judgment. It was worth the experience and we very well may go there again next time we're in Las Vegas.…

Very mediocre meals. Our waiter quickly appeared for our drink orders, water, and recited the day?s specials. We received a complimentary relish tray and placed our orders. My wife opted for the evening?s special, sesame crusted Ahi tuna served with mashed potatoes and mixed seasonal vegetables. The tuna was served too rare so it was sent back to the kitchen until it was suitably medium rare. I could tell something was amiss when a frown appeared on my wife's forehead after taking a few bites. The tuna was extremely tough and the potatoes had been genetically re-mastered resulting in an out-of-worldly consistency and flavor. I fared only slightly better with the seafood cioppino ? shrimp, mussels, crab, white fish, clams and scallops in a somewhat spicy tomato sauce. We concluded the meal with a bread pudding that was tasty, but too heavy.…

LIKE A PETER LUGERS IN DOWNTOWN VEGAS. What a great suprize and and great food. A little hard to find in downtown Vegas but worth the look. Valet parking a perk also. This place reminded me alot of Peter Lugers in Williamsburg, Brooklyn, New York. The steaks were the best. The service very friendly, and a great wine selection. Full service bar also.…