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Mesa Grill

3570 Las Vegas Blvd, Las Vegas, NV | Map it  

89109 36.115700 -115.172900

(702) 731-7731

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Award-winning chef Bobby Flay fires up spicy Southwestern dishes at this Vegas culinary outpost.

Features

Neighborhoods:
Paradise
Price:
$$$$, $$
Cuisine:
Italian, Southwestern
Categories:
Restaurants

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Restaurant Special Features:
Dine At The Bar, Bar Scene, Celeb Hangout, Fireplace, Hotel Restaurants, Business Dining, Group Dining, Notable Chef, Family Style Dining
General Info:
Open 7 Days
Payment Methods:
MasterCard, Discover, Visa, American Express

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Reviews for Mesa Grill

CSMobileUser2

Member since Dec, 2008 View Profile
1k+Reviews
0Photos
Joined 4 years ago
5.0
March 01, 2010

Great place. Not at all worthy of anything less then 5 stars. We just finished brunch here. What can I say. Wonderful service, food, atmosphere. The breads given at the start, the fries, that sandwich were all the best I've ever had. Very flavorful. I can safely say, it's the best food I had in the trip.

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fabufoodu

Member since Oct, 2009 View Profile
1Review
0Photos
Joined 3 years ago
3.0
October 21, 2009

Not so much.... First, we made a reservation in person - they take your cc number and then if you don't show they charge you $50 PER PERSON for no show or party size change. Okay, a little ridiculous but we kept the reservation. We were seated promptly. Our server was great. He recommended a few dishes. We ordered apps - corn tamale and tuna/salmon tartar. Okay. Not great. Corn tamale was too sweet and void of any spice or flavor. For meals, we ordered the tortilla crusted salmon with capers, olives in a tomato broth. Best of the three meals. The other entrees were the Mango Chili Seared Tuna. Tasted like pine. The filet mignon was crusted in coffee. It was okay but frankly the sauce with the mushrooms was too salty. The goat cheese tamale we ordered as a side didn't have any goat cheese. Weird. We expected flavorful spicy dishes but seems the menu had turned more to a spanish/italian/mediterranean mess than what possibly would have been better executed as a nice Southwestern menu which is what Mr. Flay is ultimately known for. Just not a very good experience. Choose Sensi in the Bellagio instead. Much better dining experience there the next night.

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jmastera

Member since Oct, 2008 View Profile
1Review
0Photos
Joined 4 years ago
4.0
October 31, 2008

Well worth the expense.. While in Las Vegas not too long ago, my wife, sister in-law, her husband and I, as well as 2 friends of my wife decided to give Mesa Grill a try. First off, GREAT service, very knowledgeable and friendly. Great menu, very simple yet descriptive and more than enough choices. I was a little disappointed in the beer selection, while there were great beers listed, it was a little slim for me - and they were all priced way to high. Everyone loved the starters we chose - Roasted Pumpkin Soup (4) and the Baby Romaine Salad (2). When the entrees arrived everyone was impressed but how beautiful and tasty they looked. My wife had the Sixteen Spice Duck Breast and while she couldn't have been happier with it, I thought the portion was a little on the small side. Now I understand that Duck, being on the fatty side carries a little more weight and a smaller portion will fill you up, but for the price I thought there could have been a little more. Now my dish on the other hand, Fire Roasted Veal Chop, was HUGE. The portion of Veal was incredible and even more delicious that I could have imagined. I was torn between the Veal Chop and the Grilled Lamb Porter House Chop but the waiter recommended the Veal over the Lamb. I would go back just for the Veal 100 times. My sister in-law had the New Mexican Spice Rubbed Pork Tenderloin and it was also delicious although it was ordered Medium but came out a little bit on the rare side. This was perfectly fine for me, but some like their Pork cooked a little more. We were all so impressed with the starters and entrees that we had to have desert. I ordered the Warm Cornbread Pudding even though I am not a fan of bread pudding. If all bread pudding was this good I would eat it all the time. My wife and her sister ordered the Apple Cider Cake and while it was good, I think it could have had a little more Bobby Flay attitude to it.

4 out of 5 only for some minor details, maybe I am just too nitpicky. Give it a try. A+

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Ellenaa3aiPA

Member since Aug, 2008 View Profile
1Review
0Photos
Joined 4 years ago
1.0
August 16, 2008

Expectations were too high for us I guess.... On vacation with our adult children and wanted to try Bobby Flay's Mesa Grill, after watching him on Food show we thought it would be something we wanted to try! The service was excellent, the menu choices looked like we would love the things we picked out..there were 4 of us, we each ordered something different. I ordered a grilled fish and my son ordered the same fish but as a Taco.... my fish was over done and tasted dry, the sauce reminded me of hoisin sauce with lime or something which I found not tasty at all, the risotto was just okay...I did not finish it. . My son's fish taco he said was just Okay. Mind you we have had authentic fish tacos in Ensenada Mexico and was much more delicous, my son's girlfriend ordered a Halibut dish and said her fish was also dry and disapointed, My husband ordered a Hamburger which he said was just okay he ordered it pink and it came well done. I felt disapointed and expected a wonderful meal and was so disapointed and did not even order dessert.

We travel all over the world often and almost always read reviews before going... this place is seem to be more hype. I would not go back to eat there again. ...Sorry Bobby ...we expected more... time to check the Quality at the restuarant again....

Ellen from PA

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MsClassy22

Member since Aug, 2008 View Profile
1Review
0Photos
Joined 4 years ago
5.0
August 06, 2008

Sit at the bar, BEST bar tenders and service!!!!!!. We walked into the restaurant on either a sunday or monday afternoon not really expecting much but came out with the best dining experience we had ever had. Since we only had a party of three we decided to sit at the bar and were greeted by a very nice male bartender. The bartender over heard us talking about kir royals and recommended the kir royal on the drink menu. It was expensive but the tase of the rasberry liquor was worth every penny. While admiring the kir royal another bartender over heard us saying we liked chocolate and started concocting a delicious chocolate royal which he gave to us for free!! Not too long after, our order of the hamburger and fries as well as the tuna and salmon tartar came. The burger was EXCELLENT and the fries were the best all of us had ever tasted. Although the portions of tartar could have been larger the tuna was the best. We all walked away with the best dining experience we had ever had and although there have been some bad reviews, look forward to going back. Bobbly Flay really did an excellent job.

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