A modest but popular spot, dishing up cuisine from Northern Italy.. In Short Owner and chef Dante relocated here after 33 years cooking up his homeland's cuisine in Southern Florida. The dining room features upholstered booths in pastel colors and matching window valances, along with classical feminine statues. Set off to one side is a cozy bar. Plenty of pasta dishes and a good selection of meat, seafood and fish carry the menu. Main entrees come with a wedge of potato and sides of fried peppers and onions.